Sans gluten | Céto | Paléo | Whole30 | Végan | Recipes and More...
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Soft and Flaky Vegan Sour Cream & Onion Biscuits
The tangy richness of sour cream meets the savoury kick of onions, all nestled in a biscuit that's so soft and flaky--we've taken the classic flavour duo and turned it into plant-powered perfection!
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Vegan Cheesy Quesadillas
Did someone say, "more cheese please"? These ooey-gooey, cheesy quesadillas melt away any doubts you had about vegan cheese! With a delicious dairy-free cheese sauce tucked in between two soft tortillas, every bite is bound to be a 'grate' one!
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Non-Alcoholic Mimosa Mocktail
A symphony of citrus, a dance of bubbles, and all the zest without the rest--introducing our non-alcoholic mimosa! With fresh squeezed orange juice and a splash of OLIPOP ginger ale, it's the brunch-time classic, but better!
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Spicy Fried Onion Sweet Chili Crispy Tofu
Lightly fried then tossed with Queens Premium Gluten-Free Crispy Onions and coated in sweet chili sauce - this tofu is pillowy on the inside and layered with crunch on the outside! Toss in your favourite sweet chili sauce and serve over rice for a sweet and satisfying weekday meal.
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Holiday Leftover Ramen
If you thought the holidays were all about the main event—turkey, ham, and all the trimmings—think again! We're here to prove that the real magic happens AFTER the feast, when you dive into the world of Holiday Leftover Ramen!
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Vegan Gingerbread Latte Cupcakes
These gingerbread cupcakes are a delightful fusion of your favourite holiday beverage and the irresistible charm of gingerbread cookies. Gluten-free AND vegan, It's like a taste of a Christmas miracle with every bite!Â
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Gluten-Free Christmas Yule Log Cake
Grab your apron, dust off your mixing bowls, and let's whip up a Christmas Yule Log Cake that'll have everyone saying, "ho-ho-holy moly, that's delicious"! After all, it's the most wonderful time of the year and it deserves the most delicious dessert of the year!Â
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Pancakes végétaliens pour Noël
Rien ne s'égale à ces crêpes de Noël! Ne vous contentez plus de la même chose - préparez-vous à élever votre petit-déjeuner du matin de Noël à un tout nouveau niveau! Le Père Noël lui-même pourrait échanger son lait et ses biscuits contre une assiette de ces crêpes, et qui pourrait le blâmer?
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Cannolis végétaliens à la canne à sucre
Introduire vous aux C de Noël: croustillante, croquante, crémeuse, cannolis à la canne à sucre! Du remplissage crémeux à l'enveloppe croustillante et le délicieux glaçage en forme de canne à sucre, cette cannoli végétalienne a tout! Vous crierez "ho, ho, ho-ly cannoli" à chaque bouchée décadente! -
Biscuits Fourrés au Chocolat et Noisettes à Faible Teneur en Sucre
Trempez vos dents dans ces cookies chauds et fondants qui dégoulinent de délicieuses saveurs de noisettes et de chocolat velouté dans chaque bouchée décadente. C'est un cookie faible en sucre qui est un peu plus sucré, un peu plus sain, et beaucoup plus délicieux!
Tip of the Week
Eating well doesn’t mean removing everything on your plate, it’s about small, smart additions that help you feel full, energized, and satisfied.
Here are three simple ways to upgrade your meals:
Boost Your Protein: Protein is key for feeling full longer and supporting muscle growth. Try adding tinned fish to your salad, a protein bar to your bag, or a scoop of protein powder to your baked goods.
Focus on Fibre: Fibre helps keep digestion on track and supports blood sugar balance. Enchance your meals with seeds, beans, berries, oats, or whole grains like quinoa. A sprinkle of seeds or black beans in your salad goes a long way.
Build Flavour with Spices: Herbs and spice blends add depth and excitement to meals with no extra effort needed. A dash of garlic powder or a handful of fresh herbs can transform a dish.
These small additions can make a big difference in how you feel; nourished, energized, and satisfied!