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Biscuits monstre sans gluten

Biscuits monstre sans gluten

Comments local_offer Recettes

Voici les biscuits sans gluten que vous attendiez. Ils sont tendres et moelleux, avec un peu de tout ce qui est bon, comme des pépites de chocolat douces, des bonbons croquants au chocolat et de la riche beurre d'amandes.

Sans gluten, sans produits laitiers

Préparation 10 minutes

Cuisson 12 minutes

Portions 11

 

Équipement

  • Plaque à cuisson

Ingrédients

Instructions

  1. Préchauffez votre four à 180 °C. Tapissez une plaque à cuisson de papier sulfurisé et mettez de côté.
  2. Commencez par crémer le sucre de noix de coco et les beurres jusqu'à ce qu'ils soient complètement mélangés.
  3. Ajoutez ensuite l'oeuf et mélangez jusqu'à incorporation.
  4. Mélangez les farines, puis ajoutez les pépites de chocolat, les choco yums et les noix hachées.
  5. Puis réfrigérez pendant 1 heure et formez des boules moyennes ou utilisez une petite cuillère à crème glacée, et parsemez de pépites de chocolat et de choco yums et cuisez pendant 10-12 minutes. 
  6. Lorsqu'ils sont cuits, les biscuits devraient être légèrement dorés autour des bords et légèrement mous au centre - il prendra sa forme lorsqu'il sera refroidi. Bon appétit !

Recette de Leena Abd El Ghani

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TIP OF THE WEEK

Ah, November, the start of Cold and Flu Season in Canada. Want to know how to stay healthy this Cold and Flu Season? We’ve got a medicine cabinet full of natural cold and flu remedies that can help you to boost your immune system and prevent the flu naturally, or be prepared when sickness strikes! 

 

Wondering What are the Best Vitamins for Cold and Flu Season? 

Vitamin C: Found in many citrus fruits, Vitamin C is a natural immunity booster, and can help prevent the common cold. Vitamin C chews and supplements are all great ways to increase your Vitamin C intake and stay healthy during Cold Season 2021.

 

Vitamin D3: A great supplement to take during cold and flu season, when you don’t have as much exposure to sunlight. A Vitamin D3 supplement can help prevent acute respiratory infections in the winter months, keeping your respiratory system in tip-top shape.

 

Stock up on the Best All-Natural Home Remedies

Here are some of the best foods for preventing a cold and/or getting rid of a cold or flu:

 

Honey: This natural sweetener has antimicrobial properties, making it a top-notch contender when it comes to naturally fighting off viruses. Honey also has a soothing effect, relieving cough and sore throat. Add some honey to hot water and lemon and have honey lemon throat lozenges and throat spray on hand for those days when you need a little immunity boost!

 

Garlic: An ancient home remedy for the cold and flu, garlic is known for its antibacterial and antiviral properties. Consume raw garlic to maintain a healthy immune system or at the first sign of sickness and incorporate fresh, garlic-rich foods into your diet. 

 

Elderberry: Rich in antioxidants and Vitamin C, elderberry is a great natural remedy that can fight off flu viruses. Sip on a tea infused with elderberry and echinacea, and have a natural cold syrup ready for the first signs of sickness this cold season. 

 

Ginger: You might not want to skip out on ginger next time you’re out for sushi! This powerfully potent plant can help to reduce inflammation, soothe a sore throat, and protect against cold viruses. Sip on ginger throat soother or a ginger infused tea, and have ginger chews readily available when the sore throat strikes!

 

Soup: Your grandma wasn’t lying when she said soup would cure your cold! Not only is soup rich in immune-boosting vitamins, it can also help to reduce congestion and soothe a sore throat. Stock up on healthy soups this Winter season, to keep your immune system healthy and strong.

 

Shop our selection of Cold and Flu Remedies here.

 

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