Garlic, spinach, and creamy dairy-free ricotta create a filling that feels right at home inside tender ravioli. Living Tree Foods Dairy Free Garlic Spinach Ricotta Ravioli combines savoury flavour and plant-based ingredients in a pasta dish built for comfort and convenience.
Garlic brings warmth and depth while spinach adds freshness to the rich cashew cheese filling. The result is a dairy-free ravioli that delivers the familiar appeal of spinach ricotta pasta while remaining completely vegan. Every bite highlights the award-winning dairy-free cashew cheese that has become a signature part of the Living Tree Foods lineup.
Ready in just 4 minutes, Living Tree Foods Dairy Free Garlic Spinach Ricotta Ravioli offers an easy way to enjoy vegan pasta and dairy-free comfort food without lengthy preparation. Serve it with a simple tomato sauce, a creamy dairy-free sauce, or enjoy the filling and pasta on their own as the centrepiece of the meal.
Pasta (Italian 00 flour, semolina flour, filtered water, turmeric), Garlic spinach 'ricotta' (Non-GMO tofu (Water, soybeans, magnesium chloride, calcium sulphate), cashews, filtered water, spinach, fresh garlic, Himalayan pink salt, nutritional yeast, garlic powder, bacterial cultures).Â
Contains: Wheat, Cashew, Soy.
May contain: Sesame.
