Ground Up’s Cinnamon Snickerdoodle nut butter captures the cozy, nostalgic flavour of a classic snickerdoodle cookie in a creamy spreadable form. Roasted almonds, cashews, and unsweetened coconut are blended with warm cinnamon, a hint of vanilla, and a touch of natural sweetness. Smooth, buttery, and made with simple, wholesome ingredients, it’s perfect on toast, stirred into oatmeal, dipped with apples, and so much more!
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Almonds, Cashews, Unsweetened coconut, Honey, Cinnamon, Vanilla bean, and Jacobsen sea salt.
Contains: Tree nuts (Almonds, Cashews, Coconut)
Made in a peanut, dairy, and wheat-free facility.
