Mediterranean Lentil Lettuce Wraps
Gluten-Free, High-Protein, High-Fibre, Vegetarian
Servings: 2-4
Prep time: 10 minutes
Ingredients:
-
1 cup Lentiful Instant Lentils – Lemon Mediterranean flavour, prepared according to package directions
-
Butter lettuce or romaine leaves
-
Sliced cucumbers
-
1/4 cup feta, crumbled
-
pickled red onions (or could use regular red onions)
-
2 green onions, cut into length of lettuce wrap
-
1/2 an avocado thinly sliced
-
Sliced red bell pepper
-
Tzatziki
Directions:
-
Prepare the Lentiful Lemon Mediterranean lentils according to the package directions and let them cool slightly.
-
Lay out the lettuce leaves and fill each one with a scoop of tzatziki and veggies then add the lentils and top with extra sauce and feta
Tip of the Week
Eating well doesn’t mean removing everything on your plate, it’s about small, smart additions that help you feel full, energized, and satisfied.
Here are three simple ways to upgrade your meals:
Boost Your Protein: Protein is key for feeling full longer and supporting muscle growth. Try adding tinned fish to your salad, a protein bar to your bag, or a scoop of protein powder to your baked goods.
Focus on Fibre: Fibre helps keep digestion on track and supports blood sugar balance. Enchance your meals with seeds, beans, berries, oats, or whole grains like quinoa. A sprinkle of seeds or black beans in your salad goes a long way.
Build Flavour with Spices: Herbs and spice blends add depth and excitement to meals with no extra effort needed. A dash of garlic powder or a handful of fresh herbs can transform a dish.
These small additions can make a big difference in how you feel; nourished, energized, and satisfied!
