Fishwife Tinned Fish Slow-Smoked Mackerel In Olive Oil With Chili Flakes, 105g

Slow-smoked, caramelized, and crispy on the outside, buttery and tender on the inside. This is no ordinary canned mackerel! Fishwife’s Slow Smoked Mackerel is hand-cut, sweetcured, and slowly smoked over natural wood for that rich, savoury flavor. With Spanish olive oil that's infused with chili flakes and garlic, this mackerel brings just the right amount of heat. Naturally high in protein, Vitamin D, and Omega-3s, Fishwife's smoked mackerel packs a punch, and we’re not just talking about the chili.