Jackson’s Sweet Potato Chips With Avocado Oil Cinnamon Brown Sugar, 142g

Cinnamon + Brown Sugar + Sweet Potatoes = an autumnal snack must-have!

Jackson’s cinnamon brown sugar chips start with heirloom, non-GMO sweet potatoes, kettle-cooked to golden perfection in rich avocado oil, and then generously sprinkled with cinnamon and brown sugar. Rich, warm, and sweet, it’s like a sweet potato casserole or a classic churro but in a crispy, crunchy sweet potato chip! Every bite will give you that warm, comforting feeling–perfect for the chilly season, and the perfect excuse to snack all day long!